Research & Education
Eat Your Broccoli!
Broccoli: it’s the bane of existence of many a toddler and adolescent whose health-conscious parents withhold dessert until they’ve managed to get down…
CASI Blog
Peer-reviewed nutrition science, organized by topic and section.
Fully-referenced deep dives, written for practitioners and the science-curious.
Research & Education
Broccoli: it’s the bane of existence of many a toddler and adolescent whose health-conscious parents withhold dessert until they’ve managed to get down…
Science Update
According to a new study published earlier this month in The Journal of Maternal-Fetal & Neonatal Medicine researchers demonstrated the efficacy of…
Hemoglobin A1c
Hemoglobin A1c or glycated hemoglobin is typically taken to represent a three to four month average blood glucose level.
Research & Education
As we know compounds that give vegetables and fruits their eye-catching colors do more than make these foods pretty.
Research & Education
Now that dietary fat is no longer public enemy #1 healthy high-fat foods are reclaiming their rightful and delicious place in people’s meals.
Science Update
Autism spectrum disorder (ASD) has an unclear cause but is associated with various genetic neurologic metabolic and immunologic factors.
Research & Education
Not too long ago we posted a blog on alpha-lipoic acid in regards to improving complications of type 2 diabetes .
Science Update
Individuals with chronic conditions typically have increased nutrient demands than those of healthy people.
Research & Education
When we hear the phrase bone mineral density (BMD) we typically think of osteoporosis and when we hear that we typically think of women.
Research & Education
Tarragon: it’s a culinary herb that like cilantro has lovers and haters. For cilantro it’s the notorious “soapy” flavor that turns people off.
Science Update
There are only a few natural products that have demonstrated as wide a range of protective properties as curcumin.